Menu
What do you want to eat?
Appetizers
Delight your palate with our appetizers, a careful selection of dishes that will stimulate your senses.
From classic Mediterranean samples to innovative creations, each taste prepares the palate for the exceptional flavors that follow.
| Dish Description | Price |
|---|---|
|
Velluto d'Oriente — chickpeas, sesame and golden spices |
€ 16 |
| Uovo crock-poché — on pecorino cream with truffle shavings | € 16 |
| Caponata di Casa — tuna, vegetables and Sicilian memories | € 14 |
| Crudo e Bufala — 24-month aged cured ham, Campanian buffalo mozzarella | € 18 |
| Manzo in Prato [SIGNATURE] — carpaccio, turmeric yolk, parsley oil | € 18 |
|
Il Giardino dell'Astice [SEASONAL] — lobster and seasonal vegetables |
€ 22 |
First Courses
Our first courses are a tribute to Italian culinary traditions, reinterpreted with creativity and artistry.
Each plate is a celebration of the authentic flavors and culinary richness of our country.
| Dish Description | Price |
|---|---|
| Scialatielli del Pescatore — white fish ragù, garlic, chilli | € 22 |
| Gnocchetti nell'Ambra — lobster bisque, red prawn tartare | € 26 |
|
Spaghettoni di Bassa Marea — clams, cherry tomatoes, bottarga |
€ 22 |
|
Nero e Oro [SIGNATURE] — tonnarello pasta, truffle potato cream, beef |
€ 22 |
|
Il Ragù di Sempre — pasta with traditional meat sauce |
€ 18 |
| Carbonara — cured pork cheek, pecorino, egg, black pepper | € 16 |
| Amatriciana — cured pork cheek, tomato, pecorino | € 16 |
| Gricia: — cured pork cheek, pecorino, black pepper | € 16 |
| — Roman pecorino, Sarawak pepper | € 16 |
Second Courses
Distinctive flavors and refined presentations characterize our second courses, where precious meats, fresh fish, and seasonal vegetables unite in harmony.
Discover an explosion of taste with each course, prepared with passion and care to satisfy even the most discerning palates.
| Dish Description | Price |
|---|---|
|
Dentice tra i Vapori [SEASONAL] — spinach roulade, dashi broth, pickled garden vegetables |
€ 30 |
|
Spada in Bianco e Nero — tataki, glazed leek, buffalo foam |
€ 24 |
| Faraona dei Campi — mustard, honey, sweet potatoes, cashews | € 24 |
| Il Filetto 250g — Angelo Feroci selected cuts | € 24 |
| Entrecôte 250g — Angelo Feroci selected cuts | € 26 |
| Polpo della Memoria — slow-cooked, paprika, basil, tomato | € 18 |
Dessert
Wrap up your dining experience with a touch of sweetness: discover our desserts, created to captivate your senses and take you to a climax of pure pleasure.
| Dish Description | Price |
|---|---|
| Il Gioiello di Pasta Frolla — pastry cream, seasonal fruit | € 10 |
| Tiramisù come una Volta — ladyfingers, mascarpone, coffee | € 8 |
|
Alba Tropicale — coconut and lime mousse, white chocolate |
€ 8 |
|
Verde di Bronte — pistachio cremoso, wild sour cherries |
€ 10 |
Side Dishes
Our side dishes complement each dish with balance and freshness: seasonal vegetables, authentic flavors, and light preparations that enhance every course.
| Dish Description | Price |
|---|---|
| Insalata verde - lettuce, lamb's lettuce, extra virgin olive oil, lemon | € 6 |
| Patate fritte — crispy, sea salt | € 7 |
| Verdure di Stagione alla Griglia —oil, lemon, aromatic herbs | € 9 |
| Cicoria ripassata - garlic, oil, chilli | € 7 |
| Sautéed Chicory - oven-roasted, rosemary, garlic | € 7 |
Drinks
| Type of drink | Price |
|---|---|
| Still / Sparkling Water 0.75 l | € 3 |
| Soft Drink | € 5 |
| Beer 33 cl. | € 5 |
| Special Beer 33 cl. | € 7 |
| Draft Beer Medium 0.4 l | € 6 |
| Draft Beer Large 0.5 l | € 8 |
| Glass of Wine | € 7 / 10 |
| Glass of Franciacorta | € 12 |
| Italian Digestifs | € 5 |
| International Digestifs | € 7 / 9 |
| Rum & Spirits | € 9 / 16 |
Don’t wait until we are full!
Book a table and spend a day or a special evening with your loved ones!
