Menu
What do you want to eat?
Appetizers
Delight your palate with our appetizers, a careful selection of dishes that will stimulate your senses.
From classic Mediterranean samples to innovative creations, each taste prepares the palate for the exceptional flavors that follow.
| Dish Description | Price |
|---|---|
| 36-Month Aged Parma Ham with Buffalo Mozzarella — Parma ham, buffalo mozzarella | € 18 |
|
Roman-Style Tripe Focaccia — tripe, celery, carrot, onion, mint, pecorino |
€ 16 |
| Beef Tartare, Caramelised Walnuts and Blue Cheese Fondue — beef, walnuts, gorgonzola, truffle | € 20 |
| Crock-Poché Egg — eggs, flour, pecorino, truffle | € 16 |
|
Braised Beef Croquette, Sugo Sauce and Dark Chocolate — beef, pecorino, sugo, chocolate |
€ 14 |
|
Warm Seafood Salad — octopus, prawns, mussels, seasonal vegetables (subject to availability) |
€ 18 |
First Courses
Our first courses are a tribute to Italian culinary traditions, reinterpreted with creativity and artistry.
Each plate is a celebration of the authentic flavors and culinary richness of our country.
| Dish Description | Price |
|---|---|
|
Tonnarello, Potato and Truffle Cream — tonnarello, cream, butter, potatoes, truffle, beef tartare |
€ 22 |
|
Gnocchi, Pumpkin Cream and Pecorino Foam — gnocchi, pumpkin, pecorino |
€ 16 |
| Buffalo Cheese Raviolo, Chestnuts and Chanterelles — ravioli, chestnuts, mushrooms, meat jus | € 22 |
|
Spaghetti with Red Prawns — spaghetti, garlic, oil, chilli, red prawns, prawn bisque |
€ 24 |
|
Fusillone with Octopus, Peperone Crusco and Burrata — fusilli, octopus, sauce, crispy peppers, burrata |
€ 20 |
| Carbonara — cured pork cheek, pecorino, egg, black pepper | € 16 |
| Amatriciana — cured pork cheek, tomato, pecorino | € 16 |
| Gricia: — cured pork cheek, pecorino, black pepper | € 16 |
| — Roman pecorino, Sarawak pepper | € 16 |
Main Courses
Distinctive flavors and refined presentations characterize our second courses, where precious meats, fresh fish, and seasonal vegetables unite in harmony.
Discover an explosion of taste with each course, prepared with passion and care to satisfy even the most discerning palates.
| Dish Description | Price |
|---|---|
|
Steamed Cod — cauliflower mousse, puntarelle |
€ 18 |
|
Grilled Mackerel — smoked aubergine, sesame, nori seaweed powder, black garlic mayonnaise |
€ 24 |
|
Beef Reale with Bourbon — grilled giardiniera, purple potato cream |
€ 28 |
|
Free-Range Guinea Fowl — sweet potato croquette, savoury cream, cashews |
€ 24 |
|
Venison Fillet — beetroot, chanterelle mushrooms |
€ 26 |
Dessert
Wrap up your dining experience with a touch of sweetness: discover our desserts, created to captivate your senses and take you to a climax of pure pleasure.
| Dish Description | Price |
|---|---|
|
Tiramisù — ladyfingers, mascarpone, coffee |
€ 8 |
|
Crème Brûlée — custard, vanilla, caramel |
€ 8 |
|
Chocolate Fondant — dark chocolate, molten centre |
€ 8 |
|
Nocciolino — sponge cake, hazelnut cream, caramelised hazelnuts |
€ 10 |
Side Dishes
Our side dishes complement each dish with balance and freshness: seasonal vegetables, authentic flavors, and light preparations that enhance every course.
| Dish Description | Price |
|---|---|
|
Green Salad — lettuce, lamb's lettuce, extra virgin olive oil, lemon |
€ 6 |
|
French Fries — crispy, sea salt |
€ 7 |
|
Grilled Seasonal Vegetables — oil, lemon, herbs |
€ 9 |
|
Sautéed Chicory — garlic, oil, chilli |
€ 7 |
|
Roast Potatoes — oven-baked, rosemary, garlic |
€ 7 |
Drinks
| Type of drink | Price |
|---|---|
| Still / Sparkling Water 0.75 l | € 3 |
| Soft Drink | € 5 |
| Beer 33 cl. | € 5 |
| Special Beer 33 cl. | € 7 |
| Draft Beer Medium 0.4 l | € 6 |
| Draft Beer Large 0.5 l | € 8 |
| Glass of Wine | € 7 / 10 |
| Glass of Franciacorta | € 12 |
| Italian Digestifs | € 5 |
| International Digestifs | € 7 / 9 |
| Rum & Spirits | € 9 / 16 |
Don’t wait until we are full!
Book a table and spend a day or a special evening with your loved ones!
